Univ.-Prof. Dr. Jürgen König
Jürgen König
Winter term 2025
330022 VO Kulturgeschichte der Ernährung - History of nutrition
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
Summer term 2025
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
Winter term 2024
330022 VO Kulturgeschichte der Ernährung - History of nutrition
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
21 - 40 out of 358
Global Dietary Database. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database. The Lancet. Planetary Health. 2022 Mar;6(3):E243-E256. doi: 10.1016/S2542-5196(21)00352-1

Gregor A, Auernigg-Haselmaier S, Trajanoski S, Koenig J, Duszka K. Colonic Medium-Chain Fatty Acids Act as a Source of Energy and for Colon Maintenance but Are Not Utilized to Acylate Ghrelin. Nutrients. 2021 Nov;13(11):3807. doi: 10.3390/nu13113807

Gregor A, Pignitter M, Fahrngruber C, Bayer S, Somoza V, König J et al. Caloric restriction increases levels of taurine in the intestine and stimulates taurine uptake by conjugation to glutathione. Journal of Nutritional Biochemistry. 2021 Oct;96:108781. doi: 10.1016/j.jnutbio.2021.108781

NCD Risk Factor Collaboration (NCD-RisC). Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight. eLife. 2021 Mar 9;10:e60060. doi: 10.7554/eLife.60060

Fahrngruber C, Duszka K, König J. The impact of chronic stress and eating concern on acylated ghrelin following acute psychological stress in healthy men. Stresses. 2021 Mar 9;1(1):16-29. doi: 10.3390/stresses1010003

Lilja S, Stoll C, Krammer U, Hippe B, Duszka K, Debebe T et al. Five days periodic fasting elevates levels of longevity related christensenella and sirtuin expression in humans. International Journal of Molecular Sciences. 2021 Mar 1;22(5):1-15. 2331. doi: 10.3390/ijms22052331

Gregor A, Pignitter M, Trajanoski S, Auernigg-Haselmaier S, Somoza V, Koenig J et al. Microbial contribution to the caloric restriction-triggered regulation of the intestinal levels of glutathione transferases, taurine, and bile acid. Gut microbes. 2021 Jan 1;13(1):1992236. doi: 10.1080/19490976.2021.1992236

Grüneis V, Schweiger K, Galassi C, Karl CM, Treml J, Ley JP et al. Sweetness Perception is not Involved in the Regulation of Blood Glucose after Oral Application of Sucrose and Glucose Solutions in Healthy Male Subjects. Molecular Nutrition and Food Research. 2021 Jan;65(2):2000472. doi: 10.1002/mnfr.202000472

Gregor A, Fragner L, Trajanoski S, Li W, Sun X, Weckwerth W et al. Cage bedding modifies metabolic and gut microbiota profiles in mouse studies applying dietary restriction. Scientific Reports. 2020 Nov 30;10(1):20835. doi: 10.1038/s41598-020-77831-3


Vlachou C, Hofstädter D, Rauscher-Gabernig E, Griesbacher A, Fuchs K, König J. Probabilistic risk assessment of nitrates for Austrian adults and estimation of the magnitude of their conversion into nitrites. Food and Chemical Toxicology. 2020 Nov;145:111719. doi: 10.1016/j.fct.2020.111719

Miskovic R, Schaetzer M, Koenig J, Hoppichler F. Refreshments during Breaks at Schools in Vienna - A Survey. Wiener Klinische Wochenschrift. 2020 Nov;132(S6):356.

Lilja S, Pointner A, Bäck H, Duszka K, Hippe B, Suarez L et al. Fasting and fasting mimetic supplementation address sirtuin expression, miRNA and microbiota composition. Functional Foods in Health and Disease. 2020 Oct;10(10):439-455. doi: 10.31989/FFHD.V10I10.752

Vlachou C, Rauscher - Gabernig E, Griesbacher A, Fuchs K, König J. Risk assessment of nitrites for the Austrian adult population with probabilistic modelling of the dietary exposure. Food and Chemical Toxicology. 2020 Sept;143:111480. doi: 10.1016/j.fct.2020.111480

Duszka K, Gregor A, Guillou H, König J, Wahli W. Peroxisome Proliferator-Activated Receptors and Caloric Restriction-Common Pathways Affecting Metabolism, Health, and Longevity. Cells. 2020 Jul 16;9(7):1708. doi: 10.3390/cells9071708

Schiefermeier-Mach N, Egg S, Erler J, Hasenegger V, Rust P, König J et al. Electrolyte intake and major food sources of sodium, potassium, calcium and magnesium among a population in Western Austria. Nutrients. 2020 Jul;12(7):1-18. 1956. Epub 2020 Jun 30. doi: 10.3390/nu12071956

NCD Risk Factor Collaboration (NCD-RisC). Repositioning of the global epicentre of non-optimal cholesterol. Nature. 2020 Jun 4;582(7810):73-77. doi: 10.1038/s41586-020-2338-1

Duszka K, Gregor A, Reichel MW, Baierl A, Fahrngruber C, König J. Visual stimulation with food pictures in the regulation of hunger hormones and nutrient deposition, a potential contributor to the obesity crisis. PLoS ONE. 2020 Apr;15(4):e0232099. doi: 10.1371/journal.pone.0232099


Gregor A, Fragner L, Trajanoski S, Weckwerth W, Koenig J, Duszka K. Cage Bedding affects Microbiota and Metabolism in Mice. Proceedings of the Nutrition Society. 2020;79(OCE2):E414. Epub 2020 Jun 10. doi: 10.1017/S0029665120003626

21 - 40 out of 358

Sustainable food packaging to combat lipid oxidation in edible oils.

Pignitter, M. (Invited speaker), Holler, M. (Contributor), Alberdi-Cedeño, J. (Contributor), Aunon-Lopez, A. (Contributor), Pointner, T. (Contributor), Martínez-Yusta, A. (Contributor) & König, J. (Contributor)

30 Apr 2023

Activity: Talks and presentationsTalk or oral contributionScience to Science


Why is sweet not just sweet? The mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners

Deck, C. M. (Speaker), Vidakovic, A. (Contributor), Pjevac, P. (Contributor), Hausmann, B. (Contributor), Schleining, G. (Contributor), Ley, J. P. (Contributor), Berry, D. (Contributor), Hans, J. (Contributor), Wendelin, M. (Contributor), König, J. (Contributor), Somoza, V. (Contributor) & Lieder, B. (Contributor)

10 May 2021

Activity: Talks and presentationsTalk or oral contributionScience to Science


Non-targeted Screening for Oxidized Lipids in Foods

Pignitter, M. (Speaker), Grüneis, V. (Contributor), Popovic, N. (Contributor), Zehl, M. (Contributor) & König, J. (Contributor)

6 May 2018

Activity: Talks and presentationsTalk or oral contributionScience to Science


Der Ernährungsbericht - die Nationale Verzehrsstudie

König, J. (Keynote speaker)

26 Sept 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Uncertainties in Risk Assessment

König, J. (Invited speaker)

2 Dec 2014

Activity: Talks and presentationsTalk or oral contributionOther


Süssstoffe in der Kritik

König, J. (Keynote speaker)

12 Jun 2014

Activity: Talks and presentationsTalk or oral contributionOther


Angeboren oder erworben? Epigenetische Einflüsse auf die Gesundheit

König, J. (Invited speaker)

17 May 2014

Activity: Talks and presentationsTalk or oral contributionOther


Overview of Current Available Methodologies for Exposure Assessment of Food Additives - EFSA Approaches

König, J. (Invited speaker)

8 May 2014

Activity: Talks and presentationsTalk or oral contributionOther


Mechanisms of fructose on lipid and carbohydrate metabolism

König, J. (Speaker)

9 Sept 201314 Sept 2013

Activity: Talks and presentationsTalk or oral contributionOther


Aspartam – Sicherheit und Kalorienreduktion

König, J. (Invited speaker)

5 Sept 2013

Activity: Talks and presentationsTalk or oral contributionOther


Emerging/developing issues in conducting dietary exposure/intake assessment

König, J. (Invited speaker)

1 Sept 20134 Sept 2014

Activity: Talks and presentationsTalk or oral contributionOther


What human nutrition expects from animal nutrition

König, J. (Keynote speaker)

11 Oct 201213 Oct 2012

Activity: Talks and presentationsTalk or oral contributionOther


Was macht Übergewicht aus – Gene und Ernährungsverhalten

König, J. (Keynote speaker)

20 Jun 2012

Activity: Talks and presentationsTalk or oral contributionOther


Rund um die Welt - Optische Darstellungen von Ernährungsempfehlungen

König, J. (Speaker)

11 Nov 2011

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung und Übergewicht

König, J. (Speaker)

28 Oct 2011

Activity: Talks and presentationsTalk or oral contributionOther


Zucker und Zuckerersatzstoffe – ein Weg in die oder aus der Adipositas?

König, J. (Invited speaker)

30 Sept 2011

Activity: Talks and presentationsTalk or oral contributionOther


Exposure assessment of food colours

König, J. (Invited speaker)

28 Aug 201131 Aug 2011

Activity: Talks and presentationsTalk or oral contributionOther


Was wünscht sich die Humanernährung von tierischen Lebensmitteln?

König, J. (Keynote speaker)

28 Apr 2011

Activity: Talks and presentationsTalk or oral contributionOther


Relevance and format of food based dietary guidelines

König, J. (Contributor)

18 May 2009

Activity: Talks and presentationsTalk or oral contributionOther


Challenges in Folate Research

König, J. (Invited speaker)

5 Feb 2009

Activity: Talks and presentationsTalk or oral contributionOther


Vitaminmangel in Österreich?

König, J. (Speaker)

21 Jan 2009

Activity: Talks and presentationsTalk or oral contributionOther


Nutrigenomics und Epigenetics

König, J. (Speaker)

16 Oct 2008

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung in der Prävention von Darmkrebs

König, J. (Speaker)

9 Oct 2008

Activity: Talks and presentationsTalk or oral contributionOther


Rot, gelb, grün und der Speck ist weg - mit der Ampel gegen Übergewicht?

König, J. (Speaker)

1 Oct 2008

Activity: Talks and presentationsTalk or oral contributionOther


Kritische Nährstoffe in der Ernährung des alten Menschen

König, J. (Speaker)

13 Mar 2008

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung und Übergewicht

König, J. (Speaker)

15 Jan 2008

Activity: Talks and presentationsTalk or oral contributionOther



Evidenzbasierte Leitlinie Fett

König, J. (Speaker)

8 Nov 2007

Activity: Talks and presentationsTalk or oral contributionOther


Folate Metabolism - A Challenge for Molecular Nutrition

König, J. (Speaker)

15 Oct 2007

Activity: Talks and presentationsTalk or oral contributionOther


Nutrigenomics - eine neue Ära der Ernährungsforschung?

König, J. (Speaker)

31 May 2007

Activity: Talks and presentationsTalk or oral contributionOther


Das metabolische Syndrom - sind die Gene verantwortlich?

König, J. (Speaker)

15 Mar 2007

Activity: Talks and presentationsTalk or oral contributionOther


Konsumtrends aus ernährungswissenschaftlicher Perspektive und Herausforderungen für die Produktenwicklung

König, J. (Speaker)

13 Feb 2007

Activity: Talks and presentationsTalk or oral contributionOther


Der Genotyp und seine Konsequenzen für die Ernährung

König, J. (Speaker)

12 Oct 2006

Activity: Talks and presentationsTalk or oral contributionOther


Visualization of Food Based Guidelines (examples)

König, J. (Selected presenter)

28 Jun 2006

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungsforschung im internationalen Vergleich - Gemeinsamkeiten und Unterschiede zwischen Neuseeland und Österreich

König, J. (Speaker)

4 May 2006

Activity: Talks and presentationsTalk or oral contributionOther


Iodine status of young adults in Auckland. New Zealand Nutrition Society Annual Conference

König, J. (Contributor)

6 Dec 2005

Activity: Talks and presentationsTalk or oral contributionOther



Indicators and biomarkers for the assessment of nutritional status. Proceedings of the 18th International Congress of Nutrition

König, J. (Speaker)

7 Sept 2005

Activity: Talks and presentationsTalk or oral contributionOther



Kulturgeschichtliche und soziale Aspekte des Brotes. 50 Jahre Österreichische Gesellschaft für Ernährung

König, J. (Speaker)

22 Mar 2001

Activity: Talks and presentationsTalk or oral contributionOther


Definition von Risikogruppen - die Situation in Österreich.

König, J. (Speaker)

9 Nov 2000

Activity: Talks and presentationsTalk or oral contributionOther


Jodstatus älterer Menschen aus Wiener Pensionistenheimen.

König, J. (Speaker)

8 Mar 2000

Activity: Talks and presentationsTalk or oral contributionOther


Vitamin D-Aufnahme isländischer Frauen und Vitamin D-Gehalt ihrer Muttermilch.

König, J. (Speaker)

8 Mar 2000

Activity: Talks and presentationsTalk or oral contributionOther


Austria: National surveys.

König, J. (Speaker)

13 Jan 2000

Activity: Talks and presentationsTalk or oral contributionOther


Aus dem Österreichischen Ernährungsbericht 1998 - Ernährungsverhalten der weiblichen Bevölkerung.

König, J. (Speaker)

21 Oct 1999

Activity: Talks and presentationsTalk or oral contributionOther


Konsequenzen einer Reduktion der Aufnahme von Fett und fettrei-chen Lebensmitteln am Beispiel Österreichs.

König, J. (Speaker)

19 Mar 1999

Activity: Talks and presentationsTalk or oral contributionOther


Einfluß einer Chelat- bzw. Zinktherapie auf den Antioxidantienstatus von Morbus-Wilson-Patienten.

König, J. (Speaker)

19 Mar 1998

Activity: Talks and presentationsTalk or oral contributionOther


Dietary Exposure to Fortified Foods. ILSI Workshop on Addition of Nutrients to Food: Nutritional and Safety Considerations.

König, J. (Speaker)

4 Dec 1997

Activity: Talks and presentationsTalk or oral contributionOther




Aktuelles zum Stellenwert der Milchprodukte bei Kindern und Jugendlichen.

König, J. (Speaker)

11 Sept 1997

Activity: Talks and presentationsTalk or oral contributionOther


Das antioxidative Potential bei Patienten unter chronischer Hä-modialysetherapie: Einfluß einer Selensupplementierung.

König, J. (Speaker)

24 May 1997

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung in der Prävention der Osteoporose.

König, J. (Speaker)

27 Sept 1996

Activity: Talks and presentationsTalk or oral contributionOther


Aufnahme und Status an Lipiden und fettlöslicher Vitamine alter Menschen aus Wiener Pensionistenheimen.

König, J. (Speaker)

10 Sept 1996

Activity: Talks and presentationsTalk or oral contributionOther


Charakteristik der Fettaufnahme und des Serumlipidprofiles bei 6-18jährigen Schulkindern (n=1200).

König, J. (Speaker)

10 Sept 1996

Activity: Talks and presentationsTalk or oral contributionOther


Iodine Status in Coastal and Mountain Regions of Iran.

König, J. (Speaker)

9 Aug 1996

Activity: Talks and presentationsTalk or oral contributionOther


Iodine Status of Austrian School Children and Adolescents.

König, J. (Speaker)

9 Aug 1996

Activity: Talks and presentationsTalk or oral contributionOther


Magnesiumaufnahme und -status österreichischer Bevölkerungs-gruppen.

König, J. (Speaker)

12 Nov 1995

Activity: Talks and presentationsTalk or oral contributionOther


Elektrolyt- und Spurenelementbilanzen bei totaler parenteraler Ernährung, unter Zufuhr von Elotrace.

König, J. (Speaker)

2 Mar 1995

Activity: Talks and presentationsTalk or oral contributionOther



Antioxidant Status of Patients on Hemodialysis before and after Par¬en¬teral Supple¬men¬tation with Sodium Selenite.

König, J. (Speaker)

12 Sept 1993

Activity: Talks and presentationsTalk or oral contributionOther


Body composition in 10-18 year old pupils: measurements of infrared interactance, impedance and skinfolds.

König, J. (Speaker)

10 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


Iodine Status And Parameters Of Thyreoid Func¬tion In 4-18 Year Old Austrian Pupils.

König, J. (Speaker)

7 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


Nutritional Status And The Immune System: Fat Soluble Vitamins And Other Nutrients.

König, J. (Speaker)

7 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


Status And Intake Of Calcium And 25-OH-Cholecal-ciferol In 4-18 Year Old Austrian Pupils.

König, J. (Speaker)

7 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


Status Of Thiamin, Riboflavin, Pyridoxin, Folic Acid, Cobalamin And Iron In 4-18 Year Old Austrian Pupils.

König, J. (Speaker)

7 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


The Austrian Study on Nutritional Status of 6 to 18 Years old Pupils.

König, J. (Speaker)

7 Jun 1993

Activity: Talks and presentationsTalk or oral contributionOther


Duchenne-Muskeldystrophie und Lipofuscinakkumulation im Alter und bei physischer Belastung.

König, J. (Speaker)

14 May 1993

Activity: Talks and presentationsTalk or oral contributionOther


Vitamin E-Status bei Mäusen mit Duchenne-Muskeldystrophie unter physischer Belastung und im Alter.

König, J. (Speaker)

14 May 1993

Activity: Talks and presentationsTalk or oral contributionOther





Antioxidantiens-tatus von Hämodialysepatienten vor und nach Selen-Supplementierung.

König, J. (Speaker)

4 Mar 1993

Activity: Talks and presentationsTalk or oral contributionOther


Nutritional habits and lipid status of Aus-trian children and possibilities for educational intervention.

König, J. (Speaker)

16 Feb 1993

Activity: Talks and presentationsTalk or oral contributionOther


Einfluss hoher Dosierungen von Vitamin E auf einige Parameter des Radikalmeta¬bolismus bei jungen und alten Mäusen.

König, J. (Speaker)

30 Sept 1992

Activity: Talks and presentationsTalk or oral contributionOther




Einfluß von Alter und physischer Belastung auf die Lipidperoxi-dation (TBA-reaktive Substanzen und Lipofuscin) bei der Maus.

König, J. (Speaker)

10 Sept 1991

Activity: Talks and presentationsTalk or oral contributionOther


Adaptability of Enzymatic Antioxidative Capacity to Body Exercise and Age in Mice.

König, J. (Speaker)

7 Jun 1991

Activity: Talks and presentationsTalk or oral contributionOther


Influence of Body Exercise on Age Dependent Changes of Oxi-dative Metabolism in Mice.

König, J. (Speaker)

7 Jun 1991

Activity: Talks and presentationsTalk or oral contributionOther


Bildung von Lipfuscinen in Abhängigkeit von Alter und physi¬scher Belastung am Beispiel der Maus.

König, J. (Speaker)

5 Apr 1990

Activity: Talks and presentationsTalk or oral contributionOther


Influence of Age and Physical Exercise on Formation of Li¬pofuscin and Status of Vitamin E in Mice.

König, J. (Speaker)

1 Apr 1990

Activity: Talks and presentationsTalk or oral contributionOther




LOAD Profile

König, J. (Project Lead) & Weckwerth, W. (Co-Lead)

1/10/1230/09/16

Project: Research funding


Department of Nutritional Sciences

Head
EDV-Beauftragter

Josef-Holaubek-Platz 2 (UZA II)
1090 Wien
Room: 2D549

T: +43-1-4277-54991

juergen.koenig@univie.ac.at