Univ.-Prof. Mag. Dr. Karl-Heinz Wagner
Karl-Heinz Wagner

Consultation hours: Consultation hours: Monday 8.30 - 9.30, registration at Tel. +43 (1) 4277 54901 or at sekretariat.ew@univie.ac.at

Winter term 2025
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
950196 VU Active Aging
Summer term 2025
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330064 VU Food Safety
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
330135 UE Übungen zur Ernährung im Alter - EC Altern und Lebensqualität
950196 VU Active Aging
Winter term 2024
330063 SE Wissenschaftliches Schreiben- Bachelorarbeit, 10ECTS - für Bachelorstudierende Ernährungswissenschaften Version 2013
330069 SE Anleitung zum wissenschaftlichen Arbeiten - für Masterstudierende der Ernährungswissenschaften
330105 VO Ernährung als Wissenschaft - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt
Phelps CM, Willis NB, Duan T, Lee AH, Zhang Y, Rodriguez J DM et al. Exercise-induced microbiota metabolite enhances CD8 T cell antitumor immunity promoting immunotherapy efficacy. Cell. 2025 Oct 2;188(20):5680-5700.e28. Epub 2025 Jul 4. doi: 10.1016/j.cell.2025.06.018

Bragagna L, Maqboul L, Baron R, Harloff M, Spasova M, Noori S et al. A high-protein diet with and without strength training shows no negative effects on oxidative stress markers in older adults. Redox biology. 2025 Sept;85:103707. 103707. Epub 2025 May 30. doi: 10.1016/j.redox.2025.103707


Córdova R, Kim J, Thompson AS, Noh H, Shah S, Dahm CC et al. Plant-based dietary patterns and age-specific risk of multimorbidity of cancer and cardiometabolic diseases: a prospective analysis. The Lancet. Healthy Longevity. 2025 Aug;6(8):100742. doi: 10.1016/j.lanhl.2025.100742

Fejes R, Séneca J, Pjevac P, Lutnik M, Weisshaar S, Pilat N et al. Increased Nitrate Intake From Beetroot Juice Over 4 Weeks Changes the Composition of the Oral, But Not the Intestinal Microbiome. Molecular Nutrition and Food Research. 2025 Jun 5. Epub 2025 Jun 5. doi: 10.1002/mnfr.70156

Tribolet P, Wunderle C, Kaegi-Braun N, Buchmueller L, Laager R, Stanga Z et al. Evaluating repeated handgrip strength measurements as predictors of mortality in malnourished hospitalized patients. Secondary analysis of a randomized controlled trial. European Journal of Clinical Nutrition. 2025 Apr 16. Epub 2025 Apr 16. doi: 10.1038/s41430-025-01618-w

Stelzer TC, Krüger R, Ferrario PG, Mölzer C, Wallner M, Marculescu R et al. Bilirubin Metabolism Does Not Influence Serum Bile Acid Profiles According to LC-MS: A Human Case-Control Study. International Journal of Molecular Sciences. 2025 Mar 10;26(6). doi: 10.3390/ijms26062475

Krasniqi Boshnjaku E, Boshnjaku A, Wagner KH, Wessner B. Exploring the impact of vitamin D-related genetic variants on muscular fitness changes in middle-aged and older adults in Kosovo. Frontiers in Public Health. 2025 Feb 13;13:1476492. doi: 10.3389/fpubh.2025.1476492


Noh H, Lee J, Seyed Khoei N, Peruchet-Noray L, Kang D, Fervers B et al. Serum bilirubin levels and risk of colorectal cancer in Korean adults: results from the Korean Genome and Epidemiology Study-Health Examinee (KoGES-HEXA) Cohort Study. British Journal of Cancer. 2024 Nov 30;131(10):1635-1643. Epub 2024. doi: 10.1038/s41416-024-02847-9

Tahir A, Draxler A, Stelzer T, Blaschke A, Laky B, Széll M et al. A comprehensive IDA and SWATH-DIA Lipidomics and Metabolomics dataset: SARS-CoV-2 case control study. Scientific Data. 2024 Sept 12;11(1):998. doi: 10.1038/s41597-024-03822-y

Fenech M, Holland N, Zeiger E, Chang PW, Kirsch-Volders M, Bolognesi C et al. Objectives and achievements of the HUMN project on its 26th anniversary. Mutation Research - Reviews. 2024 Sept 11;794:108511. 108511. Epub 2024 Sept 2. doi: 10.1016/j.mrrev.2024.108511

Fejes R, Pilat N, Lutnik M, Weisshaar S, Weijler AM, Krüger K et al. Effects of increased nitrate intake from beetroot juice on blood markers of oxidative stress and inflammation in older adults with hypertension. Free Radical Biology & Medicine. 2024 Sept;222:519-530. Epub 2024 Jul 5. doi: 10.1016/j.freeradbiomed.2024.07.004


Laky B, Huemer D, Eigenschink M, Sagl B, Thell R, Wagner KH et al. A Dietary Supplement in the Management of Patients with Lumbar Osteochondrosis: A Randomized, Double-Blinded, Placebo-Controlled Study. Nutrients. 2024 Aug 14;16(16):2695. doi: 10.3390/nu16162695

Schoissengeier V, Maqboul L, Weber D, Grune T, Bürkle A, Moreno-Villaneuva M et al. Association between bilirubin and biomarkers of metabolic health and oxidative stress in the MARK-AGE cohort. Iscience. 2024 Jul 19;27(7):110234. doi: 10.1016/j.isci.2024.110234

Draxler A, Binar J, Haslacher M, Bragagna L, Maqboul L, Laky B et al. Changes of unconjugated bilirubin levels and DNA damage in hospitalised in middle-aged COVID-19 patients. Free Radical Biology and Medicine. 2024 Jun;218(Supplement 1):17. doi: 10.1016/j.freeradbiomed.2024.04.066

Fejes R, Draxler A, Bragagna L, Woodman RJ, Croft KD, Bondonno CP et al. Dietary nitrate from beetroot juice reduces Oxidized LDL, LDL/NOx ratio and LDL concentrations in adults with grade 1 hypertension. Free Radical Biology and Medicine. 2024 Jun;218(Supplement 1):33-34. doi: 10.1016/j.freeradbiomed.2024.04.123

Höld E, Chmelar S, Aubram T, Leitner G, Nehrer S, Neubauer O et al. Nutrition and movement to improve quality of life in patients with knee osteoarthritis: the NUMOQUA study protocol for a randomised controlled trial. Trials. 2024 Apr 9;25(1):245. doi: 10.1186/s13063-024-08048-2

Krasniqi Boshnjaku E, Boshnjaku A, Ukëhaxhaj A, Wagner KH, Wessner B. Association between vitamin D status, physical performance, sex, and lifestyle factors: a cross-sectional study of community-dwelling Kosovar adults aged 40 years and older. European Journal of Nutrition. 2024 Apr;63(3):821-834. Epub 2024 Jan 9. doi: 10.1007/s00394-023-03303-9

Age-related DNA damage in middle-aged hospitalised COVID-19 patients

Draxler, A. (Speaker), Binar, J. (Contributor), Haslacher, M. (Contributor), Bragagna, L. (Speaker), Maqboul, L. (Speaker), Laky, B. A. M. (Speaker), Wagner, K.-H. (Speaker) & Thell, R. (Speaker)

23 Sept 202427 Sept 2024

Activity: Talks and presentationsTalk or oral contributionScience to Science


Forming conclusions despite complexity: judgement in nutrition and consumer education

Wagner-Kerschbaumer, R. (Speaker), Angele, C. M. (Contributor), Wagner, K.-H. (Contributor) & Groß, K. (Contributor)

28 Jun 2024

Activity: Talks and presentationsTalk or oral contributionScience to Science


Forming conclusions despite complexity: judgement in nutrition and consumer education

Wagner-Kerschbaumer, R. (Speaker), Angele, C. M. (Contributor), Groß, K. (Contributor) & Wagner, K.-H. (Contributor)

20 Jun 2024

Activity: Talks and presentationsTalk or oral contributionScience to Science


Genomische Instabilität bei älteren Personen im Alter zwischen 65 – 85 Jahren nach einer Vitamin-D-Supplementierung und einem altersangepassten Krafttraining

Draxler, A. (Speaker), Kelecevic, S. (Speaker), Maier, A. (Speaker), Pantic, J. (Speaker), Unterberger, S. (Speaker), Aschauer, R. (Speaker), Zöhrer, P. A. (Speaker), Bragagna, L. (Speaker), Strasser, E.-M. (Speaker), Franzke, B. (Speaker), Wessner, B. (Speaker) & Wagner, K.-H. (Speaker)

24 Mar 202427 Mar 2024

Activity: Talks and presentationsTalk or oral contributionScience to Science


Auswirkung von wiederholter Bolus- und kontinuierlicher Glukoseinfusion auf DNA-Schäden und Biomarker für oxidativen Stress bei gesunden männlichen Probanden

Bragagna, L. (Speaker), Polak, C. (Speaker), Schütz, L. (Speaker), Maqboul, L. (Speaker), Klammer, C. (Speaker), Feldbauer, R. (Speaker), Draxler, A. (Speaker), Clodi, M. (Speaker) & Wagner, K.-H. (Speaker)

5 Mar 2024

Activity: Talks and presentationsTalk or oral contributionScience to Science


"NO, ein kritischer Faktor der intestinalen Homöostase im Alter?"

Brandt, A. (Speaker), Camarinha Silva, A. (Contributor), Jin, C. J. (Contributor), Baumann, A. (Contributor), Engstler, A. (Contributor), Nier, A. (Contributor), Rajcic, D. (Contributor), Sellmann, C. (Contributor), Schmeer, C. (Contributor), Wagner, K.-H. (Contributor), Witte, O. W. (Contributor) & Bergheim, I. (Contributor)

19 Mar 2019

Activity: Talks and presentationsTalk or oral contributionScience to Science


Der Zusammenhang von Körperzusammensetzung, Proteinaufnahme und Krafttraining im Alter – Erste Ergebnisse der NutriAging Studie

Franzke, B. (Speaker), Aschauer, R. (Speaker), Draxler, A. (Speaker), Unterberger, S. (Speaker), Zöhrer, P. A. (Speaker), Wessner, B. (Speaker) & Wagner, K.-H. (Speaker)

2019

Activity: Talks and presentationsTalk or oral contributionScience to Science


Effects of low or high amounts of dietary protein and resistance training on muscle quality of older adults: a randomized controlled trial

Unterberger, S. (Speaker), Fiornovelli, G. (Speaker), Franzke, B. (Speaker), Zöhrer, P. A. (Speaker), Draxler, A. (Speaker), Tschan, H. (Speaker) & Wagner, K.-H. (Speaker)

2019

Activity: Talks and presentationsTalk or oral contributionScience to Science


Lebensmittel: Sicherheit und Sicherung

Wagner, K.-H. (Speaker)

15 Nov 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Food Trends – Wo geht es hin, wie sind bestimmte Trends zu bewerten?

Wagner, K.-H. (Speaker)

23 Oct 2017

Activity: Talks and presentationsTalk or oral contributionScience to Public


Alkohol – molekulare und physiologische Biomarker

Wagner, K.-H. (Speaker)

12 Oct 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Lebensmittel: Sicherheit und Sicherung

Wagner, K.-H. (Speaker)

10 Oct 2017

Activity: Talks and presentationsTalk or oral contributionScience to Public


Elastic band resistance training induces extracellular matrix genes in skeletal muscle of older females as evaluated by RNA sequencing

Wessner, B. (Speaker), Tosevska, A. (Contributor), Hofmann, M. (Contributor), Franzke, B. (Contributor), Schober-Halper, B. (Contributor), Oesen, S. (Contributor), Tschan, H. (Contributor), Strasser, E.-M. (Contributor) & Wagner, K.-H. (Contributor)

5 Jul 20178 Jul 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Neues zur Bewertung von Ballaststoffen – Bedeutung und Wirkungsweisen

Wagner, K.-H. (Speaker)

3 Jul 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Neues zur Bewertung von Ballaststoffen – Bedeutung und Wirkungsweisen

Wagner, K.-H. (Speaker)

1 Jun 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Ernährung und Bewegung - wie kompliziert muss es denn sein?

Wagner, K.-H. (Speaker)

16 May 2017

Activity: Talks and presentationsTalk or oral contributionScience to Public


Brotqualität aus Sicht der Ernährungswissenschaft?

Wagner, K.-H. (Speaker)

28 Apr 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


“The yellow secrets” – bilirubin metabolism in the development and prevention of chronic diseases

Wagner, K.-H. (Speaker)

3 Apr 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Antioxidantien – Warum ist eine Supplementierung oft kontraproduktiv?

Wagner, K.-H. (Speaker)

24 Mar 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


“The yellow secrets” – bilirubin metabolism in the development and prevention of chronic disease metabolism

Wagner, K.-H. (Speaker)

14 Mar 2017

Activity: Talks and presentationsTalk or oral contributionScience to Science


Age and the effect of exercise, nutrition and cognitive training on oxidative stress

Wagner, K.-H. (Invited speaker)

6 Dec 2016

Activity: Talks and presentationsTalk or oral contributionOther


Vegane Ernährung aus Sicht der Österreichischen Gesellschaft für Ernährung

Wagner, K.-H. (Invited speaker)

25 Nov 2016

Activity: Talks and presentationsTalk or oral contributionOther


Diabetes, Ernährung und Chromosomenschäden

Wagner, K.-H. (Speaker)

19 Nov 2016

Activity: Talks and presentationsTalk or oral contributionOther


Sport und Ernährung – eine klinische Betrachtung

Wagner, K.-H. (Keynote speaker)

18 Nov 2016

Activity: Talks and presentationsTalk or oral contributionOther


Nutrition and Aging – Which Biomarkers Reflect The Nutritional and Health Status

Wagner, K.-H. (Invited speaker)

11 Nov 2016

Activity: Talks and presentationsTalk or oral contributionOther


Genderernährung als Baustein für Antiageing

Wagner, K.-H. (Invited speaker)

24 Oct 2016

Activity: Talks and presentationsTalk or oral contributionOther


Nahrungsergänzungsmittel – Sinn oder Unsinn: wie sind sie zu beurteilen?

Wagner, K.-H. (Speaker)

6 Oct 2016

Activity: Talks and presentationsTalk or oral contributionOther


Länger Leben durch Oxidativen Stress

Wagner, K.-H. (Speaker)

16 Sept 2016

Activity: Talks and presentationsTalk or oral contributionOther


Protective effects of bilirubin metabolism

Wagner, K.-H. (Invited speaker)

16 Sept 2016

Activity: Talks and presentationsTalk or oral contributionOther


Nutrition and Aging – Which Biomarkers Reflect The Nutritional and Health Status

Wagner, K.-H. (Invited speaker)

6 Sept 2016

Activity: Talks and presentationsTalk or oral contributionOther


Dietary fiber as essential aid for proper function of our gut

Wagner, K.-H. (Invited speaker)

7 Jul 2016

Activity: Talks and presentationsTalk or oral contributionOther


Was wird heute an Fisch und Fleisch in unserer Ernährung empfohlen? - Impuls

Wagner, K.-H. (Invited speaker)

16 Jun 2016

Activity: Talks and presentationsTalk or oral contributionOther


Neues zur Bewertung von Kohlenhydraten – der SACN Report

Wagner, K.-H. (Invited speaker)

8 Apr 2016

Activity: Talks and presentationsTalk or oral contributionOther


Polyenfettsäuren – ein Update zu omega-6 und omega-3 Fettsäuren

Wagner, K.-H. (Invited speaker)

8 Apr 2016

Activity: Talks and presentationsTalk or oral contributionOther


Nutritional and muscular biomarkers for aging

Wagner, K.-H. (Invited speaker)

16 Mar 2016

Activity: Talks and presentationsTalk or oral contributionOther


Was ist eine gesunde Ernährung 2016? Wo stehen wir und welche Trends stehen an

Wagner, K.-H. (Invited speaker)

12 Feb 2016

Activity: Talks and presentationsTalk or oral contributionOther


Antioxidantien – Supplementierung Ein veraltetes Konzept?

Wagner, K.-H. (Invited speaker)

29 Dec 2015

Activity: Talks and presentationsTalk or oral contributionOther


Nutritional and muscular biomarkers for aging

Wagner, K.-H. (Keynote speaker)

4 Dec 2015

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung 2015 – wo stehen wir und welche Trends stehen an?

Wagner, K.-H. (Invited speaker)

26 Nov 2015

Activity: Talks and presentationsTalk or oral contributionOther


VITAMIN C HOCHDOSIERT: Wieviel benötigt der Mensch wirklich?

Wagner, K.-H. (Invited speaker)

25 Nov 2015

Activity: Talks and presentationsTalk or oral contributionOther


Führt Muskelaktivität zu reduzierten DNA Schäden?

Wagner, K.-H. (Speaker)

7 Nov 2015

Activity: Talks and presentationsTalk or oral contributionOther


„Active-Ageing“ - Fit bis ins hohe Alter: Vienna Active Ageing Study

Wagner, K.-H. (Invited speaker)

8 Oct 2015

Activity: Talks and presentationsTalk or oral contributionOther


Impact of a lifestyle intervention on cytogenetic markers of elderly

Wagner, K.-H. (Invited speaker)

8 Jul 2015

Activity: Talks and presentationsTalk or oral contributionOther


Gesundheitsförderliches Potenzial der Milch und pflanzliche Alternativen - Impulse

Wagner, K.-H. (Invited speaker)

12 Jun 2015

Activity: Talks and presentationsTalk or oral contributionOther


Caloric Restriction– Hype oder Evidenz

Wagner, K.-H. (Invited speaker)

18 Apr 2015

Activity: Talks and presentationsTalk or oral contributionOther


Essen und Trinken – reicht das im Alter aus? - Fokus auf der Wechselwirkung mit der Muskulatur

Wagner, K.-H. (Invited speaker)

18 Apr 2015

Activity: Talks and presentationsTalk or oral contributionOther


Ein Blick über den Tellerrand – die internationale Entwicklung von NCDs

Wagner, K.-H. (Invited speaker)

17 Apr 2015

Activity: Talks and presentationsTalk or oral contributionOther


Non-invasive cortisol measurements as indicators of physiological stress responses in guinea pigs

Nemeth, M. (Speaker), Pschernig, E. (Contributor), Wagner, K.-H. (Contributor), Wallner, B. (Contributor) & Millesi, E. (Contributor)

2015 → …

Activity: Talks and presentationsTalk or oral contributionOther


Active Ageing - Insights into ageing research

Wagner, K.-H. (Invited speaker)

1 Dec 20145 Dec 2014

Activity: Talks and presentationsTalk or oral contributionOther


Food, Nutrition and Health - an international perspective

Wagner, K.-H. (Invited speaker)

1 Dec 20145 Dec 2014

Activity: Talks and presentationsTalk or oral contributionOther


„Active-Ageing“ - durch physisches und kognitives Training: Vienna Active Ageing Study

Wagner, K.-H. (Speaker)

26 Nov 2014

Activity: Talks and presentationsTalk or oral contributionOther



Potential von Lebensmittelinhaltsstoffen in Prävention und Therapie von chronischenErkrankungen

Wagner, K.-H. (Invited speaker)

24 Apr 2014

Activity: Talks and presentationsTalk or oral contributionOther


(Whole) Grain Products – intake too lowFibre related effects on NCDs

Wagner, K.-H. (Invited speaker)

24 Apr 2014

Activity: Talks and presentationsTalk or oral contributionOther


Genderaspekte bei Ernährung und Prävention

Wagner, K.-H. (Invited speaker)

28 Mar 2014

Activity: Talks and presentationsTalk or oral contributionOther


Phytopharmaka, Nahrungsergänzungsmittel bei Herzerkrankungen, Herzinsuffizienz und Dyslipidämien

Wagner, K.-H. (Invited speaker)

26 Feb 2014

Activity: Talks and presentationsTalk or oral contributionOther


Physical activity, diet and active ageing: Growing pains of obesity and metabolism

Wagner, K.-H. (Keynote speaker)

4 Feb 2014

Activity: Talks and presentationsTalk or oral contributionOther


Interaction of unsaturated fatty acids and physiological stress in guinea pigs.

Nemeth, M. (Speaker), Millesi, E. (Contributor), Wagner, K.-H. (Contributor) & Wallner, B. (Contributor)

2014

Activity: Talks and presentationsTalk or oral contributionOther


Interaction effects of dietary unsaturated fatty acids and cortisol concentrations on cognitive abilities in domestic guinea pigs (Cavia aperea f. porcellus)

Nemeth, M. (Speaker), Millesi, E. (Contributor), Wagner, K.-H. (Contributor) & Wallner, B. (Contributor)

2013

Activity: Talks and presentationsTalk or oral contributionOther


Lifestyle changes as the main tool for improving health biomarkers?

Wagner, K.-H. (Keynote speaker)

29 Dec 2012

Activity: Talks and presentationsTalk or oral contributionOther


DIAPLANT - Background of the project – Why was the project needed?

Wagner, K.-H. (Invited speaker)

8 Nov 2012

Activity: Talks and presentationsTalk or oral contributionOther


Vegetables and plant oil and their potential protective effect against DNA damage in individuals with type 2 diabetes

Wagner, K.-H. (Contributor)

8 Nov 2012

Activity: Talks and presentationsTalk or oral contributionOther


Mögliche Zufuhr von ω-3-Fettsäuren ohne Fischkonsum

Wagner, K.-H. (Speaker)

3 Oct 2012

Activity: Talks and presentationsTalk or oral contributionOther


Saliva cortisol in relation to cognition and behaviour after PUFA administration in guinea pigs

Nemeth, M. (Speaker), Millesi, E. (Contributor), Wagner, K.-H. (Contributor) & Wallner, B. (Contributor)

26 Sept 2012

Activity: Talks and presentationsTalk or oral contributionOther


Saliva cortisol in relation to cognition and behaviour after PUFA administration in guinea pigs

Wagner, K.-H. (Contributor)

26 Sept 2012

Activity: Talks and presentationsTalk or oral contributionOther


Lifestyle changes as the main tool for improving health biomarkers?

Wagner, K.-H. (Speaker)

14 Sept 2012

Activity: Talks and presentationsTalk or oral contributionOther


Effects of dietary unsaturated fatty acids on cognition, social behavior, and saliva cortisol in guinea pigs (Cavia aperea f. porcellus)

Nemeth, M. (Speaker), Millesi, E. (Contributor), Wagner, K.-H. (Contributor) & Wallner, B. (Contributor)

3 Sept 2012

Activity: Talks and presentationsTalk or oral contributionOther


ANTIOX- Retreat

Wagner, K.-H. (Speaker)

29 Aug 2012

Activity: Talks and presentationsTalk or oral contributionOther



Cardiovascular protection of subjects with Gilbert Syndrome: The significant role for lipid metabolism?

Wagner, K.-H. (Speaker)

20 Jun 2012

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung und Mobilität im Alter

Wagner, K.-H. (Speaker)

15 Jun 2012

Activity: Talks and presentationsTalk or oral contributionOther


The Effect of Vegetables and Plant Oil on DNA Damage in Subjects with Type 2 Diabetes

Wagner, K.-H. (Contributor)

29 Apr 2012

Activity: Talks and presentationsTalk or oral contributionOther


Lifestyle changes as the main tool for improving health biomarkers?

Wagner, K.-H. (Speaker)

16 Apr 2012

Activity: Talks and presentationsTalk or oral contributionOther


Lifestyle Factors to prevent DNA Damage

Wagner, K.-H. (Contributor)

8 Dec 2011

Activity: Talks and presentationsTalk or oral contributionOther


Exposure of edible oils to high temperature: Products, analytical and chemical indicators

Wagner, K.-H. (Contributor)

1 Dec 2011

Activity: Talks and presentationsTalk or oral contributionOther


Exposure of edible oils to high temperature: Products, analytical and chemical indicators

Wagner, K.-H. (Speaker)

1 Dec 2011

Activity: Talks and presentationsTalk or oral contributionOther


The Impact of a Dietary Intervention on Chromosomal and DNA Damage in Subjects with Type 2 Diabetes

Wagner, K.-H. (Contributor)

24 Nov 2011

Activity: Talks and presentationsTalk or oral contributionOther


Impact of fat quality on Diabetics

Wagner, K.-H. (Contributor)

19 Oct 2011

Activity: Talks and presentationsTalk or oral contributionOther


The Link of fat Quality to Diabetes

Wagner, K.-H. (Speaker)

19 Oct 2011

Activity: Talks and presentationsTalk or oral contributionOther


Potential of Diet and Physical Activity to modulate Oxidative Stress and DNA stability

Wagner, K.-H. (Contributor)

22 Sept 2011

Activity: Talks and presentationsTalk or oral contributionOther


FUNCTIONAL FOOD ÖLFRÜCHTE

Wagner, K.-H. (Contributor)

15 Sept 2011

Activity: Talks and presentationsTalk or oral contributionOther


Nutrition and Health:An international perspective

Wagner, K.-H. (Contributor)

15 Jul 2011

Activity: Talks and presentationsTalk or oral contributionOther


Gesundheit, Gesundheitskosten und ausgewogene Ernährung in Österreich

Wagner, K.-H. (Contributor)

21 Jun 2011

Activity: Talks and presentationsTalk or oral contributionOther


How much Nutritional Knowledge is needed for model development in food design

Wagner, K.-H. (Contributor)

18 Jun 2011

Activity: Talks and presentationsTalk or oral contributionOther


Lifestyle and DNA Health – Past and Future Aspects

Wagner, K.-H. (Contributor)

9 Jun 2011

Activity: Talks and presentationsTalk or oral contributionOther


Mechanisms of cardiovascular disease protection in Gilbert’s Syndrome: Is bilirubin an antioxidant of physiological importance ?

Wagner, K.-H. (Contributor)

7 Jun 2011

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungspolitische Trends in der Ernährungsforschung – die Rahmenprogramme der EU

Wagner, K.-H. (Contributor)

30 May 2011

Activity: Talks and presentationsTalk or oral contributionOther


Ernährung für die Herzgesundheit – Phytosterine im Cholesterinmanagement

Wagner, K.-H. (Contributor)

6 May 2011

Activity: Talks and presentationsTalk or oral contributionOther


Potential of Diet and Physical Activity to modulate Oxidative Stress and DNA stability

Wagner, K.-H. (Contributor)

21 Apr 2011

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungsphysiologische Wirkung vonVitaminen – Sind Nahrungsergänzungsmittelnotwendig

Wagner, K.-H. (Contributor)

11 Apr 2011

Activity: Talks and presentationsTalk or oral contributionOther


Endurance exercise and DNA stability: Is there a link to duration and intensity

Wagner, K.-H. (Contributor)

16 Feb 2011

Activity: Talks and presentationsTalk or oral contributionOther


Antioxidants requirements and physical exercise

Wagner, K.-H. (Invited speaker)

29 Nov 2010

Activity: Talks and presentationsTalk or oral contributionOther


Potential of foods (and lifestyle activities) to modulate oxidative stress and DNA stability

Wagner, K.-H. (Invited speaker)

21 Oct 2010

Activity: Talks and presentationsTalk or oral contributionOther



Endurance exercise and DNA stability: Is there a link to duration and intensity?

Wagner, K.-H. (Invited speaker)

26 Sept 2010

Activity: Talks and presentationsTalk or oral contributionOther


Stabilität der Adenosin A3 Rezeptor Antagonisten [18F]FE@SUPPY / [18F]FE@SUPPY:2 gegenüber humanen Lebermikrosomen.

Wagner, K.-H. (Contributor)

16 Sept 2010

Activity: Talks and presentationsTalk or oral contributionOther


How can oxidative stress and DNA stability be influenced by diet and physical activity?

Wagner, K.-H. (Keynote speaker)

8 Sept 2010

Activity: Talks and presentationsTalk or oral contributionOther



Oxidative Stress and DNA Stability

Wagner, K.-H. (Invited speaker)

29 Apr 2010

Activity: Talks and presentationsTalk or oral contributionOther


Knackiges Gemüse gegen Diabetes

Wagner, K.-H. (Invited speaker)

26 Mar 2010

Activity: Talks and presentationsTalk or oral contributionOther


Antioxidative and antimutagenic effects of selected bile pigments in vitro

Wagner, K.-H. (Invited speaker)

8 Mar 2010

Activity: Talks and presentationsTalk or oral contributionOther


Stability comparison between fluoroethyl- and methyl-esters in-vitro.

Wagner, K.-H. (Contributor)

16 Jan 2010

Activity: Talks and presentationsTalk or oral contributionOther


PUFA rich plant oils and oxidative stress in type 2 diabetics

Wagner, K.-H. (Invited speaker)

18 Oct 2009

Activity: Talks and presentationsTalk or oral contributionOther


Use of conventional and –OMICS based methods to determine Oxidative Stress

Wagner, K.-H. (Invited speaker)

18 Oct 2009

Activity: Talks and presentationsTalk or oral contributionOther


Inflammatory, Oxidative stress and Antioxidant Responses after Ultra-Endurance Exercise and their Relevance for DNA Stability

Wagner, K.-H. (Contributor)

21 Sept 2009

Activity: Talks and presentationsTalk or oral contributionOther


Die Nährstoffzusammensetzung von Fertiggerichten des österreichischen und des europäischen Marktes.

Wagner, K.-H. (Contributor)

10 Sept 2009

Activity: Talks and presentationsTalk or oral contributionOther


Vitamin Status in Elderly People of Eastern Austria with consideration of the use of multivitamin supplements

Wagner, K.-H. (Contributor)

31 Aug 2009

Activity: Talks and presentationsTalk or oral contributionOther


Ultra-Endurance Exercise and DNA Stability: Role of Inflammatory and Antioxidant Respones

Wagner, K.-H. (Contributor)

27 Jun 2009

Activity: Talks and presentationsTalk or oral contributionOther


Influence of Plant Oils on Lipid related parameters and Metabolic Control in Type 2 Diabetics

Wagner, K.-H. (Invited speaker)

3 May 2009

Activity: Talks and presentationsTalk or oral contributionOther


1H NMR Spectroscopy as tool to follow changes in the fatty acids of fish oils.

Wagner, K.-H. (Contributor)

26 Apr 2009

Activity: Talks and presentationsTalk or oral contributionOther


What can be said on the nutritional quality of chilled ready meals?

Wagner, K.-H. (Invited speaker)

1 Apr 2009

Activity: Talks and presentationsTalk or oral contributionOther


Consequences of Inflammatory and Antioxidant Responses on DNA Damage after Ultra-endurance Exercise

Wagner, K.-H. (Contributor)

17 Feb 2009

Activity: Talks and presentationsTalk or oral contributionOther


Einfluss von Sport auf oxidativen Stress, DNA Stabilität und zelluläre Reparaturmechanismen

Wagner, K.-H. (Contributor)

17 Feb 2009

Activity: Talks and presentationsTalk or oral contributionOther


Einfluss von Sport auf oxidativen Stress, DNA Stabilität und zelluläre Reparaturmechanismen

Wagner, K.-H. (Speaker)

17 Feb 2009

Activity: Talks and presentationsTalk or oral contributionOther


Exercise and DNA damage: Significance of Inflammatory and Antioxidant Responses

Wagner, K.-H. (Contributor)

29 Jan 2009

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungssituation älterer Menschen im Burgenland

Wagner, K.-H. (Contributor)

20 Nov 2008

Activity: Talks and presentationsTalk or oral contributionOther


Impact of Plant Oils on Adiponectin levels in Type 2 Diabetics

Wagner, K.-H. (Speaker)

7 Sept 2008

Activity: Talks and presentationsTalk or oral contributionOther


Plants Oils in the Dietary Management of Type-II Diabetes

Wagner, K.-H. (Invited speaker)

7 Sept 2008

Activity: Talks and presentationsTalk or oral contributionOther


The Burden of Ready-to-eat Meals - Content of Total Energy, Fat, Saturated Fatty Acids and Salt.

Wagner, K.-H. (Contributor)

7 Sept 2008

Activity: Talks and presentationsTalk or oral contributionOther


Recovery Responses in Ironman Triathletes

Wagner, K.-H. (Contributor)

10 Jul 2008

Activity: Talks and presentationsTalk or oral contributionOther


Oxidative stress and antioxidant responses after an Ironman triathlon

Wagner, K.-H. (Invited speaker)

5 Jul 2008

Activity: Talks and presentationsTalk or oral contributionOther


Beurteilung der ernährungsphysiologischen Qualität von europäischen Fertiggerichten

Wagner, K.-H. (Contributor)

28 May 2008

Activity: Talks and presentationsTalk or oral contributionOther


Toxikologische Wirkung von Phytosteroloxidationsprodukten auf HepG2-Zellen

Wagner, K.-H. (Contributor)

28 May 2008

Activity: Talks and presentationsTalk or oral contributionOther


Wirkung von Pflanzenölen auf den Stoffwechsel von Typ 2 Diabetikern

Wagner, K.-H. (Contributor)

28 May 2008

Activity: Talks and presentationsTalk or oral contributionOther


Effects of seeds, nuts and their oils on Type-II Diabetes

Wagner, K.-H. (Invited speaker)

8 May 2008

Activity: Talks and presentationsTalk or oral contributionOther


Antioxidative and antimutagenic effects of bile pigments - novel in vitro and in vivo data.

Wagner, K.-H. (Speaker)

25 Apr 2008

Activity: Talks and presentationsTalk or oral contributionOther


Oxidative stress and antioxidant responses after an Ironman triathlon

Wagner, K.-H. (Contributor)

24 Apr 2008

Activity: Talks and presentationsTalk or oral contributionOther


DNA responses after an Ironman Triathlon

Wagner, K.-H. (Contributor)

23 Apr 2008

Activity: Talks and presentationsTalk or oral contributionOther


Plant Oils in the Management of Type-II-Diabetes: Is there a scientific evidence?

Wagner, K.-H. (Speaker)

23 Apr 2008

Activity: Talks and presentationsTalk or oral contributionOther


Use of convenional and -OMICS based methods for health claims of dietary antioxidants: A critical overview

Wagner, K.-H. (Contributor)

23 Apr 2008

Activity: Talks and presentationsTalk or oral contributionOther


Pflanzenöle als funktionelle Lebensmittel für den Glucosestoffwechsel und das Lipidprofil von Typ-2 Diabetikern

Wagner, K.-H. (Contributor)

13 Mar 2008

Activity: Talks and presentationsTalk or oral contributionOther


Präventive und Therapeutische Ansätze der Biofunktionalität von Lebensmitteln und Lebensmittelinhaltsstoffen

Wagner, K.-H. (Invited speaker)

9 Dec 2007

Activity: Talks and presentationsTalk or oral contributionOther


Thanks be to to body exercise, getting mobile and less dependent. European Symposium on Healthy Aging

Wagner, K.-H. (Invited speaker)

30 Nov 2007

Activity: Talks and presentationsTalk or oral contributionOther


Influence of an Ironman Triathlon on Sister Chromatid Exchanges and High Frequency Cells

Wagner, K.-H. (Contributor)

22 Nov 2007

Activity: Talks and presentationsTalk or oral contributionOther


Wie übersteht der Körper einen Ironman-Triathlon? : Einblicke in die Stressbewältigungsmechanismen von Ausdauersportlern

Wagner, K.-H. (Contributor)

21 Nov 2007

Activity: Talks and presentationsTalk or oral contributionOther


How Ironman Triathletes Balance Oxidative Stress and Genomic Response

Wagner, K.-H. (Invited speaker)

22 Oct 2007

Activity: Talks and presentationsTalk or oral contributionOther


Plant Oils in the Management of Type-II-Diabetes: Is there a scientific evidence?

Wagner, K.-H. (Invited speaker)

17 Oct 2007

Activity: Talks and presentationsTalk or oral contributionOther


Comprehensive Studies on Trans Fatty Acid contents in Foods

Wagner, K.-H. (Contributor)

16 Sept 2007

Activity: Talks and presentationsTalk or oral contributionOther


How Ironman Triathletes Balance Oxidative Stress

Wagner, K.-H. (Contributor)

11 Jul 2007

Activity: Talks and presentationsTalk or oral contributionOther


Safety assessment of plant sterol oxidation products

Wagner, K.-H. (Contributor)

3 May 2007

Activity: Talks and presentationsTalk or oral contributionOther


Safety assessment of melanoidins in cell line studies.

Wagner, K.-H. (Selected presenter)

23 Nov 2006

Activity: Talks and presentationsTalk or oral contributionOther


Trans-Fettsäuren/Konjugierte Linolensäuren - eine wirklich abgeschlossene Diskussion?

Wagner, K.-H. (Invited speaker)

23 Nov 2006

Activity: Talks and presentationsTalk or oral contributionOther


TRANS Fatty Acids - Their relevance in different Nutrtition Concepts

Wagner, K.-H. (Selected presenter)

18 Oct 2006

Activity: Talks and presentationsTalk or oral contributionOther


Studies on bread crust in various in vitro tests.

Wagner, K.-H. (Speaker)

11 Oct 2006

Activity: Talks and presentationsTalk or oral contributionOther


Aktuelle Situation der trans-Fettsäuren in ausgewählten Lebensmitteln des Österreichischen Marktes

Wagner, K.-H. (Invited speaker)

12 Sept 2006

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungsphysiologische Bedeutung von Fisch. FISCH - vom Lebewesen zum Nahrungsmittel.

Wagner, K.-H. (Speaker)

30 May 2006

Activity: Talks and presentationsTalk or oral contributionOther


Ernährungsphysiologische Bedeutung von Wildbret. WILD - Wertvolles Lebensmittel vs. Hygienerisiko.

Wagner, K.-H. (Speaker)

30 May 2006

Activity: Talks and presentationsTalk or oral contributionOther


Safety Assessment of Glucose vs.Fructose based Maillard Reaction Products in the AMES Test.

Wagner, K.-H. (Contributor)

24 May 2006

Activity: Talks and presentationsTalk or oral contributionOther


Zusammenhang zwischen Ernährungszustand, Funktionalität und Lebensqualität bei älteren Heimbewohnern

Wagner, K.-H. (Contributor)

1 Mar 2006

Activity: Talks and presentationsTalk or oral contributionOther


Nüsse als Quelle für alpha, gamma und delta-Tocopherole und Polyphenole

Wagner, K.-H. (Contributor)

18 Nov 2004

Activity: Talks and presentationsTalk or oral contributionOther


Dietary nitrate, vascular function and inflammation

Neubauer, O. (Project Lead), Wolzt, M. (Co-Lead), Berry, D. (Co-Lead), Wagner, K.-H. (Co-Lead), Pilat-Michalek, N. (Cooperation Partner), Strasser, E.-M. (Cooperation Partner), Peake, J. M. (Cooperation Partner), Woodman, R. (Cooperation Partner), Bondonno, C. (Cooperation Partner) & Hodgson, J. (Cooperation Partner)

Project: Research funding



Translational investigation of specific AminoAcid supplement

Wagner, K.-H. (Project Lead)

1/05/2530/04/28

Project: Research funding


Women's Beet: Nitrate, exercise and vascular function in midlife women

Neubauer, O. (Project Lead), König, D. (Co-Lead), Wagner, K.-H. (Co-Lead), Csapo, R. (Cooperation Partner) & Wessner, B. (Cooperation Partner)

1/01/2531/12/27

Project: Research funding


Evaluation of Strategies to Reduce and Prevent Obesity in Shift Workers

Wagner, K.-H. (Project Lead)

1/06/2331/05/28

Project: Research funding


Bilirubin and Metabolic Health

Wagner, K.-H. (Project Lead)

11/10/2210/10/25

Project: Research funding


Obesity, genteically elevated bilirubin and cancer risk

Wagner, K.-H. (Project Lead)

1/09/1931/08/22

Project: Research funding


NUTRIAGING: Ernährung und gesundes Altern (Nutrition and Healthy Aging)

Wagner, K.-H. (Project Lead)

1/09/1731/12/21

Project: Research funding



OBEDIA-MARK : OBEDIA-MARK

Wagner, K.-H. (Project Lead)

20/06/1619/06/19

Project: Research funding


BIOAGE

Wagner, K.-H. (Project Lead)

1/01/1331/12/16

Project: Research funding


Training/Ernährung/Senioren

Wagner, K.-H. (Project Lead)

15/12/1131/12/13

Project: Research funding


Relevanz. v.Gallenfarbst.

Wagner, K.-H. (Project Lead)

1/11/0831/01/13

Project: Research funding


DoubleFresh

Wagner, K.-H. (Project Lead)

1/09/0631/12/09

Project: Research funding


Risikobeurteilung/Ironman

Wagner, K.-H. (Project Lead)

1/12/0530/11/07

Project: Research funding


Department of Nutritional Sciences

Deputy Head

Josef-Holaubek-Platz 2 (UZA II)
1090 Wien
Room: 2E549

T: +43-1-4277-54930
M: +43-664-8176829

karl-heinz.wagner@univie.ac.at